Mavrodaphne is without doubt a great variety of Greek vineyards.
Acclaimed in piece of sweet, "Port Type" wines, but also unexplored and startling in dry expression, are sure to win wine lovers of authenticity, diversity and diversity. The almost black colour, dense aromas of dried plum and black currant, high alcohol and moderate acidity typical of the varietal wines, matching glove in a classic profile sweet wines. Then, however, comes the very spicy "bitterness", which gives a complex dimension to finishing of Mavrodaphne wine. In recent years, the interesting ones features increasingly encountered in arid vinification, with the absence of sugars to further strengthens this game sweet nose-xinopikri taste.